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一步一腳印_發現新台灣_等十年老麵饅頭01

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Uploaded by on Jul 11, 2010

2010年6月27日
要把食物做得好吃
有時候真的需要
認真的實驗精神
甚至要帶著點
傻勁跟理想性
比如說接下來這個人
他花了好長的功夫
堅持要做的
就是用老麵發酵的
手工饅頭
**超香手工饅頭包子專賣店**
中和市興南路2段65號

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