Uploaded by BarbecueWeb on Jan 29, 2012
This Louisiana classic Po-Boy is about the best damn Beef Sandwich you can make on the barbecue grill. And it's real easy to cook up, as shown by the BBQ Pit Boys
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Uploader Comments (BarbecueWeb)
Top Comments
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do not go on this guys channel when stoned
2 weeks ago 29
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we ain't po' boys, we're BBQ pit boys!!! hallelujah!
3 weeks ago in playlist Uploaded videos 5
All Comments (290)
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Using natural beef stock will be way better!!
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Geez! One of those sandwiches, a ice cold beer and a good game...it don't get no better!
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I would love to know how you keep your BBQ running for 4-6 hours. Do you use special charcoal? The stuff I use never lasts longer than 2 hrs. Do you reload half way thru?
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I made this a few days ago, had some right off, then let the meat set for a couple days & man they just came out better!
Well, I still have a ton of meat & broth left & while I can make a quick stew or casserole out of it, kinda wondering what the Pit Masters would make of it?
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Why do I watch these vids and think I can lose weight?
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fuck my life! where the do i find one of these in the UK..the food is so fucking shitty in comparison to America!!
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manh i'm sooooo hungry just watching this.........
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MAN! taste gud o wot. lol.
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I think I just grew some new chest hair, just watching this video!
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Wow!!!! Totaly want to eat in your kitchen!
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love you guys, but, ya lost me when you used kitchen bouquet. lol we'd have to string you up in new orleans for that. make a good dark roux dude. it'll take that recipe to a whole nuther level. :)
504deist 2 weeks ago
@504deist ...lol deist. Still, there's Bouquet in every new orleans kitchen, even yours I suspect. You're correct though, and it goes without saying -make your own roux if ya got the time..! Thanks for stoppin' by.!
BarbecueWeb 2 weeks ago