Uploaded by pinoyrecipes on May 24, 2010
Fishball is one of the most popular street foods in the Philippines.
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You will see vendors with rolling cart selling this almost everywhere. Its relatively cheap and tasty thats why most people like it. Everybody likes it (that includes me). It doesnt matter whether you are rich or poor. I am pretty sure 100% of the Filipinos who grew up in the Philippines have tried fishball. And for those who are not in the Philippines, I am sure they miss it. And that is why Nunnie and I are sharing this pinoy recipe of fishball to everybody.
The kind of fishball that you can buy on the streets is pretty bland. What makes it really tasty is the sauce. Without the sauce, then its no good. How to make the kind of sauce that those vendors use is still pretty much a mystery for me. I have tried different recipes for the sauce, but still couldnt figure out the right one.
But anyway, this kind of fishball that we made at home is already good even without the sauce. Another difference that you can see if you have had fishball before is the visible chunks of vegetables that we put into the mixture. I was going to blend it all together but decided not to because I realized that I was not trying to imitate the kind of fishball that is being sold on the streets. This pinoy recipe of fishball is way much better. I say much better because I seasoned it according to my preference and I am pretty sure that its clean.
You can use the already made sweet chili sauce or you can make a vinegar sauce just like what we did. Just put big chunks of red onions, garlic, salt, and pepper into the vinegar and thats it. I can guarantee that you will like it.
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44 likes, 5 dislikes
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All Comments (49)
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@PeaceLoveDramaFreak in the philippines, its 25 pesos per bag
patcy1427 1 week ago
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wow.. its a big help for my project on how to make fishballs ! :) tnx for this vido ...
christine28able 1 month ago
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dude fish balls are soo expensive in the US 1 little bag of it cost 5 USD
PeaceLoveDramaFreak 2 months ago
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@pleum33450 theres no other horrible recipe than "blood salad".....LOL....ur countrymen loves it......
nging4x 6 months ago
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When I mix in the fish should the left over cooking liquid (fish broth) be mixed in as well???? I just dont want the mixture to be too mushy. What should I do????
JohnnyV33168 10 months ago
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Do you have a recipe for making fish balls like the street vendors in the phillipines? Also a recipe for the different sauces. I miss eating them and want to make them here.
NobbyKNobbs 1 year ago
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@TheRandomX1 - Get that dick out of your mouth bro, .. come at me.
TheMysticPeak 1 year ago
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check out my fishball recipe in my channel
JoeydeLeon 1 year ago
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check out my fishball recipe in my channel
JoeydeLeon 1 year ago
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@TheRandomX1 lol Self Respect? Its More As Choking, Again you retard... You should look at what that user wrote bout this vid... mann can you fuckin read? gah damn , Again "Read Before You Write"..
Reading is Fundemental.
Good Day.
TheMysticPeak 1 year ago
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thanks for posting! very easy to follow...i'll make one today..
babykayemoy 1 year ago
@babykayemoy you are very welcome, thanks for watching!
pinoyrecipes 1 year ago
I LOVE FISHBALL!!!!!!!
xXMonster3PXx 1 year ago
@xXMonster3PXx oh we do too!
pinoyrecipes 1 year ago