How to Bone Trout by Metropolitan Seafood, Clinton, NJ

How to bone trout, by Mark Drabich of Metropolitan Seafood Company in Clinton, NJ. Metropolitan Seafood Company has been in business for 20 years, proudly serving fresh seafood in their Clinton, NJ store.

Category:

Howto & Style

Tags:

• opolitan Seafood
• Seafood NJ
• NJ seafood
• trout
• fresh trout
• trout seafood
• fillet trout
• filet trout
• cook trout
• trout recipe
• trouts
• fishing
• fly fishing
• trout fishing
• seafood
• fresh seafood

[dmperri]

fish skin rug for a dollhouse!!!!!! LMFAO!!!!!

[metroseafood1]

You would have to split the fillets into two in order to skin the fillets

thanks for asking

[vorkev1]

i never thought of skinning it that way. thanks

[mcrss26]

LOL .. "fish skin rug for a dollhouse" !! XD haha

[SoCalTubie]

@MIGUELCARDOSO818 Sorry for my serious delay in replying!! He fishes in Lake Mission Viejo. They stock it with trout about 5 times from maybe December through March. There are also bass and catfish along with some other fish. But trout is what they stock.

[Aggrosj]

Nice video. I need it, other guys seem to go overboard and you debone the trout very simply and quickly.

[KrazeeHouse]

you mean how to DE bone a trout

[videooman1]

Thanks so much for great information !!

[metroseafood1]

@Redwoodsatori

thank fellow traveler for recognizing my butterfly skills.

[Redwoodsatori]

this is the best butterfly video on youtube. great job

[hellerZauberer]

so how would you go about skinning the trout at that point?