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Dhokla-Manchurian flavour of season

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Uploaded by on Sep 12, 2007

One can imagine the result when the Gujarati dhokla meets the Chinese noodle, the fusion has thrown up bizarre and lip smacking combos.At the Welingkar Management College cafeteria in Mumbai the Gujarati-Chinese is a daily toss up. And it is here one can find something surprising: The dhokla Manchurian.

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