Ribeye Rib Eye Steak Grill
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7:16
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A La Crisp to F@$%! Man said F@#$ well done, Crispy with a crunch!
jag83aa 3 months ago
burnt steak
hirolla74 3 months ago
Grill is too much fire.... O.O
ARTeFAKD 9 months ago
Rinse or not, you want to soak up the blood or water. Who cares what they used for a seasoning? If you can't find something online or in your local market, you probably shouldn't be playing with fire anyway.. Finally, the direct flame is for searing. This is an excellent technique. Have you never been in a professional kitchen that serves steaks? Their stoves put out a little more heat than your mom's Kenmore/Whirlpool/GE.
cigarzan 10 months ago
Would u like your steak well burned???
playerbase0509 11 months ago
it would also be nice to see if you cut into the steak. We all want to see the red/pink juicy rib eye.
TJ07Temjin 1 year ago
@smytheandtaylor
The video is titled
"Ribeye Rib Eye Steak Grill"
Not "How to" or "Recipe" or "Instructions"
And that's exactly what it is...
UserPickForSix 1 year ago
Should take a cue from daves rib tips he actully talks
daver95401 2 years ago
Why all the towel drying what are you soaking up? Plus let your coals die down so you don't burn them like the t-bones
daver95401 2 years ago
good points but damn im going to try this with my lil smokey joe and chimney starter. never thought to sear steaks straignt on the chimney (way hotter than coals on the smokey joe), then finish steaks off after pouring the coals on the smokey joe. ingenius
bradyischamp 2 years ago