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MEATLOAF - VIDEO RECIPE

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Uploaded by on Mar 28, 2010

Nicko makes you this family classic!

NICKOS DAILY VIDEO DIARY
http://www.youtube.com/nickosBLOG

TWITTER:
http://www.twitter.com/nickoskitchen

FACEBOOK:
http://www.facebook.com/pages/Nickos-Kitchen/372983888705

NICKOS T-SHIRTS
http://www.zazzle.com.au/nickoskitchen


Ingredients: serves 8

500g Ground Beef 80/20
1 onion
2 carrots
1 cup plum sauce
1 tsp chinese mixed spice
salt & pepper

ENJOY!

~ Nicko


Music from Nickos Kitchen is from http://www.incompetech.com
Used with permission

  • likes, 15 dislikes

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Uploader Comments (robjnixon)

  • looks yummy good work!! btw .. my fave piece is the end piece as well!!

  • awesome! thanks for watching :)

  • awsome :D

  • thanks for watching :)

  • Looks delicious. ;)

  • thanks for watching :)

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All Comments (63)

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  • i want to put on top some gravy before serve.

  • @ohjtbehaaave its 200 degrees Celsius, or 392F

  • Cooking this at 200 degrees for 45 minutes seems off to me. Most meatloaf recipes call for at least an hour of cooking time at 325 degree's if not longer.

  • Cheerio, mate!

  • any suggestions on a substitute for plum sauce?

    Many thanks- looks great! gonna give it a go :o)

  • Just ASk your butcher...who goes to the butcher's nowadays ...saussage...We all go to the supermarket...

  • Hi Nicko! Thank you for the video, can I use brown bread leftovers as a binding ingredient?

  • Looks awesome!! great work

  • baking: how long, what temp?

  • Not bad looks very good

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