Cajun Crab Cakes at the Blue Ribbon

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Uploaded by on Oct 30, 2007

Owner/Chef Dino Vlachos of the Blue Ribbon Restaurant cooks up a delicious cajun style crab cake with a pumpkin vinaigrette dressing.

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People & Blogs

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  • Before the louisiana purchase, the French colonized the gulf area. The people who remained had a mixed culture of French, African slave, Caribian, and spanish...The result are the creole people.

  • Looks Yummy!!!

    Guess I'll be trying it soon!!!!

    :D

  • this lookes good

  • I also <3 that recipe!! Its so good but that girl did keep touching her hair!

  • I love that recipe! Food there looks delish!!

    Who is that hottie in the background?

  • yeah i feel you about the hair net.

  • Its a ethnic group living near Louisianna.

    Cajun in cooking is basically the spices cajun people used in their foods

  • i love crab cakes too but its bothering me that she didnt have on a hair net lol and she was touching her hair. i went out to eat and found hair in my food i was totally grossed out.

  • i love crab cakes

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