Wheat-free baking; cooking with food intolerances (b)

http://www.susanjanemurray.com/

Nobody likes dietary restrictions.
So I'm here to make it easier....

WHEAT FREE, GLUTEN FREE, DAIRY FREE, SUGAR FREE cooking, these recipes are dedicated to putting the smile back on your belly.

Wholemeal Buckwheat Bread (2 parts uploaded on YouTube)

Category:

Entertainment

Tags:

• Low
• GI
• diabetes
• coeliacs
• wheat-free
• sugar-free
• gluten-free
• dairy-free
• buckwheat
• bread
• food
• intolerances
• nutritious

[funnyguise]

Almost forgot... buckwheat is a seed....

[funnyguise]

Soooooo glad to see you've included sugar-free. Hard to find.

[ss4vegeta1]

Wow a total hottie. Is millet the only wheat and gluten free bread?

[sizzlemyjizzle]

What did I do Wrong!!? My bread came out raw in the middle of it...is that i didn't leave it in long enough? was my container too small?? My oven too low/high a temperature? i want it to work!!!..

[ilovea4eva]

so wot is the GI level of this bread? is this safe for DIabetics??

[ilovea4eva]

wow! ur my life saver i'm a diabetic and also i'm lactose intolerant....so this is GREAT thank you so much!

[LaughinLashes]

Went to your website straightaway. Wonderful. I know I have to give up "normal" bread but how does a normal person do that. Someone mentioned to me to try using buckwheat but I thought it was going to take so long to figure out a good recipe. Well, with your recipes and research done, this is wonderful. I just have to make a bunch of regular bread now to get rid of all the wheat flour I still have. I can't wait to start cooking with buckwheat. I love the look of your site too.