Lipids and cholesterol part 1.avi

Describe the structure and function of fats in the diet and how they are digested.

4.15 Describe the different types of fat, to include saturated, polyunsaturated, monounsaturated and trans fats.

4.16 Describe how fats are transported as High Density Lipoproteins (HDL) and Low Density Lipoproteins (LDL) cholesterol and the role of each in relation to health.

4.17Describe the role of vitamins, minerals and free radicals and identify sources of each.

Category:

Education

Tags:

• cholesterol
• lipids
• ldl
• hdl
• fats
• free radicals
• saturated fat
• polyunsaturated fat
• monounsaturated fat
• diet