ピザ世界チャンピオン赤荻一也 ローマピッツァの作り方

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Uploaded by on Nov 6, 2010

ピザ世界チャンピオン 赤荻一也がローマスタイルのマルゲリータピッツァを焼きます!!
ナポリ生地に比べ、生地が薄めのローマ生地ですが、ピザ職人赤荻一也が作るローマピザは軽いけど、中はモチモチと評判です♪

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  • ホンマにうまそうw

    

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