Steak au Poivre- Marco Pierre White recipe video
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OMG HES SO SEXY
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the best dishes of this srries are by far the 2 rustic beef stews, which are magnificent
The rest weeeell : )
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why is every one hating on knorr? its a great product its makes everything taste better try it
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yes this is essentially a commercial but to be honest stock cubes are legit.....but seasoning a steak with one is fucked
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that is the face of a man who hates himself for selling out
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@ayreface1 not in my market.
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@themetalchef They have Knorr in the U.S.
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@themetalchef - I never complained about the salt level. You say you understand about integrity, but then you dismiss it out of hand. Look, Marco was one of the nastiest sons of bitches in a kitchen that anyone had ever seen. He routinely struck cooks physically - and that includes the now famous Gordon Ramsay. He once threw burning risotto on a cook because he said it could be done better. That cook is now a world famous chef. Marco was famous for being THE best. Knorr? Seriously?
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@MrPlanx I understand about integrity. Just because he uses an ingredient that can be salty when used incorrectly, dont rake him over the coals for it. You may as well be from PETA and complain about the cow being killed and it's harmful traits for being red meat. Everything in moderation is good. Your body needs sodium regardless of where you get it. High levels will throw off your fluid concentrations and low levels will be retained in your kidney. I keep mine at around 675mg a meal.
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@fdesouchecom We do know about health and biology. It is a science degree mind you. When he starts selling a line of knives and pans that are crap like certain chefs, then complain about him being a sell out. He is promoting a product, that in moderation isn't bad for consumption. Sure it isnt Michelin but it can be done at home.. That's the point. We dont have that brand in US so I'm not sure of it's sodium level per serving. The ones we have in US are salty but can be sectioned easily for use
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Flippin' the steaks with his bare hands, LIKE A BOSS 2:06
chefrolandliu 3 months ago 34
2:37 "im gonna have to..uhhm season uh.. season sauce with stock cube"
Not too thrilled about it are you. :P
.
Numeronx 2 months ago 6