Jake Godby and Sean Vahey: "Humphry Slocombe Ice Cream Book", Talks at Google

With more than 310,000 Twitter followers, a heaping helping of controversy, and a rich supply of attitude and humor, Humphry Slocombe is not your average ice cream shop. Yet the ice cream is what matters, and they make it in dozens of glorious, unique, and delightful flavors. This tasty book collects 50 recipes for these idolized and iconoclastic flavors, as well as surprising sundae combinations and popular toppings such as marshmallow and crumbled curry cookie. More than 50 color photographs, dozens of graphics and drawings, and first-person essays and scenes from the shop present a delicious foray into this scoop of San Francisco s incredible food scene.

Learn more about the store at http://www.humphryslocombe.com . You can follow @HumphrySlocombe on Twitter. The link to their entry on Google Books is here: http://goo.gl/ryiq9

Title artwork by Sophia Foster-Dimino.

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  Howto & Style

[Carlos Rincon Eckardt]

Loved their book! now avail on amazon kindle!

[Morgan Norman]

These guys are quite funny

[sd bass]

I LOVED the cook book! I've already made the 'hot fudge sauce' twice with Cru Sauvage (wild coca dark chocolate 68%) and I'm making extra ice cubes right now. This weekend I'm making hand cranked ice cream!! I haven't decided on the flavor.

[mcrsquared]

Amazing ice cream!