Striped Bass - Cooking the Fish
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Wow....I don't care what you all say. That is all negative talk. But, that was pretty interesting and exactly how the professionals do it in Culinary school. :D
ilovemusic1112l 5 months ago
Score the skin, oil the skin only, no oil in pan and sear for 5 minutes. Do not move the fish. Only then add butter and flip. Turn off heat let fish sit in warm pan. The cook looks good, I admit.
acularp 9 months ago
what a hack. u need to score the flesh. that skin is no where near crisp.
markychefdylan 11 months ago
thats stupid its better to mrinate it in italian dressing first and that fish still isnt fresh
dongerdid 1 year ago
wat? that broccolli sux
Xtremekillah 1 year ago
Mmmmmmmmmmmmmmmmmmmmmmm.............
19thepyrochilibean 1 year ago
worth youtube partner ever, your pathetic. trying to make a series for more money, fag
ion5061 1 year ago
it's better to preopare the broccoli oven roasted than pan roasted....heat up a cookie sheet in a 500 degree oven and throw your broccoli on it dressed with olive oil a little salt and a little sugar to get it to caramelize ... done before you know it
TreblRebl 2 years ago
Great video. Thanks!
respectful2007 2 years ago 2