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Nam Prik Kapi, the way Thais like it.

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Uploaded by on Mar 28, 2009

Rudee Piboon and Pranee Halvorsen show you how to make authentic Thai chili dip, Nam Prik Kapi. Presented by Pranee Khruasanit Halvorsen

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Howto & Style

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Uploader Comments (ILoveThaiCooking)

  • Thank you for a request. I will ask my sister in-law prepare Nam Prik Ong in December. She is from Chiang Mai, the capital of Nam Prik Ong.

  • Aroy mak Kha! very delicious with warm steamed jasmine rice and fried mackerel. The best way is to eat this meal with our fingers not a spoon. A Thai Village style!

  • What about the Thai fish sauce??

  • Thank you for the question! The fact is shrimp paste is very rich and salty already, there is no need of fish sauce.

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All Comments (10)

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  • Great Vlog....A very nice city is Chiang Mai Ive been there 6 times.

  • omgahh.. looks so yummy. but wat is it? i thought they were making papaya salad.

  • @ILoveThaiCooking .yes plz make sure she does...I just love the food

  • I love nam prik gapi so I am going to try your recipe. Do you have one for nam prik ong? A northern thai specialty!

  • when my mum makes her papaya pokpok she put 17 chilly

    chiangmai style

  • Good video. I like that

  • Doo nah aroi mahk mahk krup!

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