Diabetes Diet Guidelines : Diabetes & Carbohydrates

How carbohydrates impact Blood Sugar Control for a diabetic diet in this free healthy living video.

Expert: Brenda Thompson
Contact: www.lifeskillsnutrition.com
Bio: Brenda L. Thompson is a licensed dietitian and professional chef. She had struggled with weight her entire life. After some extreme life experiences, she decided to change her life for the best.
Filmmaker: Drew Noah

Category:

Howto & Style

Tags:

• health
• food
• diet
• blood
• sugar
• cholesterol
• hypoglycemia
• diabetes
• diagnosis
• sodium

[OriginalMusicaster]

When I was first diagnosed with this illness I was told that I needed to consume a certain amount of CARBOHYDRATES. This is an Medical industry mistake. I followed this and gained 200 lbs. I must say that the good carbs and bad carbs should be paid attention to. What is more important is Regularity of meals and sleep and activity. Avoid the liver killers or the medicines that slow liver function at all.

[OriginalMusicaster]

Hey eating is a challenge. Certain foods that were good for us have been rendered poisonous by the food industry. These poisons have reduced my ability to used food well. This industry is financially set to keep making profit. So is the AMA and ADA. There is a large amount of revenue to loose if they quit using these things that are killing us by destroying our Livers ability to metabolize food.

[microworkers92]

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[vernz4earl]

you are reading..

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[haduken2009]

i love this video. it adds my learning controlling blood sugar level that i found at  q.gs/572387/bloodsugarcontrol

[busybuzzbuzz]

@OriginalMusicaster

It's not a mistake. THis is the way the planned it. So many people profit off ot this "mistake" like the medical supplies industry, pharmaceuticals, the giant food corn producing industry (fructose causes diabetes too),, the sugar producers and companies like Monsanto. Try to check out Gary Taubes Good Calories Bad Calories or listen to one of his lectures on Google Video or Youtube. 

[busybuzzbuzz]

ADA is a schizophrenic organization. Carbs kill. Sugar kills and fructose kills. DOn't listen to these Dieticians, they are soldiers of the ADA and the ADA is beholden to corporations that produce corn (for HFCS) and sugar and toxic artificial sweeteners like Aspartame (Nutrisweet). Monsanto contributes to the ADA and they are the prodcuers of Nutrisweet. Most of your caloires shouold come from fat (not protein) but fat. Carbs should be eaten with fat NOT PROTEIN.

[iamrencia]

@Marta7350 i agree with you!.. Food nowadays are almost processed foods!.. and that has artificial flavorings and stuffs,,

[MrOption1]

Mrs. Thompson I know you went to school and then received more education in the field. You may be able to help non-dibetics. For Diabetics your plan will kill us. I paid $1800 for a registered dietitian from one of the largest Florida Hospitals. She gave me a plan and I stayed on if 3 weeks. Couple of day later I had my blood taken and got a call from the doctor. What was I doing and to stop, then he made me take a stress test.

[Obamawongetoveritok]

i don't mean to offend. does the dietician play any other role than decideing the caloric intake of the patient?

[linagilrz]

it seems that you don't know what the hell your talking about if you have to keep looking the bloody script. i bet you don't even have diabetes.