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Uploaded by jettila on Dec 5, 2009
Wazuzu and chef Jet show you how to make our Black Cod Miso Yaki. Enjoy!
Howto & Style
Standard YouTube License
Wouldn't it have been easier to remove the pinbones before you cooked the fish?
ottoi 1 year ago
This is awesome! Will definitely give it a try soon. Just need to find mirin.
alvinying 1 year ago
good !!
domewey 2 years ago
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Wouldn't it have been easier to remove the pinbones before you cooked the fish?
ottoi 1 year ago
This is awesome! Will definitely give it a try soon. Just need to find mirin.
alvinying 1 year ago
good !!
domewey 2 years ago