Upload

Loading icon Loading...

This video is unavailable.

Fast Food Face-off

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to like The Outside Joke's video.

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to dislike The Outside Joke's video.

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to add The Outside Joke's video to your playlist.

Published on Oct 23, 2012

Episode 201. After McDonald's sees it's largest decline in earnings in 9 years, The State of Us invites a burger expert to the show to explain what makes a great burger.

Fast food restaurants must use secret ingredients... how else could those cheeseburgers taste that good? The guys get to the bottom of what makes fast food behemoth McDonald's so successful.

Tune in for new episodes of The State of Us every Tuesday!

Starring:
Robert Stephens
Alex Whittington
Madeline Walter

Produced by
Charlie Hicks
Daniel Rego
CC Pearce

Associate Producer
Mike Mayer
Tim Tippens
Ben Greene
Erin Curtis

Written by
CC Pearce
Ben Greene
Alex Whittington
Robert Stephens

Edited by
Joe Makdisi

Production Coordinator
Ryan Haskins

Here's where you can find more from The Outside Joke!
Google+ - http://bit.ly/TNXQBf
Facebook - http://facebook.com/theoutsidejoke
Twitter - http://twitter.com/theoutsidejoke
Our website - http://theoutsidejoke.com/

Loading icon Loading...

Loading icon Loading...

Loading icon Loading...

The interactive transcript could not be loaded.

Loading icon Loading...

Loading icon Loading...

Ratings have been disabled for this video.
Rating is available when the video has been rented.
This feature is not available right now. Please try again later.

Loading icon Loading...

Advertisement

Suggestions

Loading...
Working...
to add this to Watch Later

Add to