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HALLOWEEN Frankenstein Stuffed Green Peppers ハロウィンにピーマンの肉詰め

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Uploaded by on Oct 11, 2011

Stuffed green pepper is called "ピーマンの肉詰め - piman no nikuzume" in Japanese and it is very popular Japanese home-cooked dish!

I made this recipe for Halloween but without a scary face, it is good for everyday lunch, dinner, or even for bento!

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Frankenstein Stuffed Green Peppers

Difficulty: Easy
Time: 20min
Number of servings: 5 Frankensteins

Ingredients:
5 Japanese green peppers *30g (1oz.) each
60g (2.1oz.) onion
A
* 180g (6.5oz.) ground beef and pork mixture
* 2 tbsp. Panko (bread crumbs) *soak in a bit of milk if you have time
* nutmeg
salt and cracked black pepper
olive oil
cheese (if you like)
nori seaweed
mayonnaise
ketchup

Directions:
1. Cut the tops and the bottoms off the green peppers, and remove the seeds.
2. Mince the bottoms of the green peppers. Mince the onion.
3. Heat olive oil in a pan and saute the minced onion and the green pepper until soft. Season with salt and cracked black pepper.
4. Put A and (3.) in a bowl and mix well by hand until all ingredients are combined and smooth.
5. Spoon the mixture into the green peppers being sure to fill completely (in this way they stand upright when cooked and become tender) and cover with it's stem.
6. Place them in a deep pot, add a bit of water, cover and cook on medium-low for 10 minutes.
7. Add some cheese on top (if you like) and cover and cook for another few minutes.
8. When they are done, cool until you can touch and decorate the faces with nori seaweed, mayonnaise, and ketchup!

*You can bake them at 200C (390F) for about 15 minutes but the cooking time may differ depending on the size of the peppers you use, so please watch out!

↓レシピ(日本語)
http://cooklabo.blogspot.com/2011/10/blog-post_12.html
---------------------------------

Next recipe is for Halloween again!

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Uploader Comments (ochikeron)

  • i wonder.. do you usually tried your dishes first then make the video other time? or this is all your first attempt? :D

  • @gildamuten good question! actually i have over 1000 recipes online in Japanese and those are my first attempt. i am making videos of the most popular ones out from them ;)

  • Hey I got Daiso in my place! But I don't remember seeing that pen in the store though.

  • @DennisHou132 oh really?! i hope they sell something similar X(

Top Comments

  • You're a food artist for sure!

  • @sweetfeat1 oh, thanks! i think i need to be more creative, but happy to hear that!!!

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All Comments (88)

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  • Like crayon shin chan I dislike piiman, but I can always eat the stuffing. This is weird to say, but your voice is so calming

  • C: This may seem weird but I'm going to use this idea at my family's annual luau because to me they look a bit like cute tiki heads

  • Is it sad I find them more cute than creepy.

  • @bgainable IKR!!! XD they look creepy but good -w-

  • GENIUS! LOVE IT!

  • Don't do any music I hate the music

  • why are these videos so addictive?

  • @LolitaBoyKawaii Vegetarian + Fish = Pescatarian , hope that helps for future reference :)

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