蒜香骨Deep Fried Spare Ribs
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Uploader Comments (yweelims)
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All Comments (22)
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中国的食物真好吃，看到就流口水
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想试试， 看来很好吃哦
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请问这道菜一定要用到面包粉吗，能否用其他粉代替？
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请问这道菜一定要用到面包粉吗？能用别的份代替吗？
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oooh thas gonna be tasty...
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oooh thas gonna be tasty
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best recipe yet
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@scottskitchen you could eat the ribs with duck/plum sauce or the chinese hot mustard although i dont know if thats traditional.
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These things are great but they get stuck in my teeth!
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A very simple and tasty dish. I believe you used hopefully peanut oil to fry in.
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yea looks delicious, what about a sauce?
scottskitchen 3 years ago
Seasonings:
1 tablespoon sugar
1 tablespoon soy sauce
1 tablespoon oyster sauce
Ingredients:
1 lb small pork rib
4 cloves garlic,chopped
1 red chili pepper,chopped
yweelims 3 years ago