The Fine Art of Beer Tasting 101 - Adjuncts

Often times a portion of the malted barley is replaced with another grain during the brewing process. Most commonly we have beers made with corn, rice, wheat, oatmeal and rye, and occaisionally even some of the more ancient coarser grains like spelt and quinoa. This tends to add the character of thatgrain into the finished beer.

Real Ale Brewing Company in Blanco, TX, makes a Full Moon Pale Rye Ale that proudly displays the fine characteristics of the Rye Malt.

Category:

News & Politics

Tags:

• Full
• Moon
• Pale
• Rye
• Ale
• Texas
• Beer
• Brewing
• Adjuncts

[topochico]

I agree -- I will probably have to redo this topic. I was just trying to catch the moment with the moon and did not have a glass at hand.

[saadaya]

I made quinoa beer at home some time back, it came out with an excellent flavor!!!!

[Peek4pony]

I love the Vid Eric..Real Cool..Great Setting and Great Music...You got the Right Attitude man..

[NicolaTesla]

beer tasting straight out of the bottle? What's with this guy? No smelling of the beer being tasted? I appreicate his input, but for a video about beer tasting he really should use something that he can smell out of to get the full taste.