saving seeds
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QUESTION: When I try to save cherry seeds after eating them, they seem to develop a fair amount of mold/fungus on them. I then become concerned that the fungus/mold is going to destroy/rot the seed. Am I doing something wrong? Is there a better way to save/dry the seed to prevent the mold/fungus? And in general when allowing plants to dry is there a special method to prevent mold/fungus from taking a hold of the plant?
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I just found a website for heirloom seeds, recommended by jbmw22. heirloomseeds(dot)com
It looks like they have alot of info too.
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Thanks EV...just what I needed to know.
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To plant most nuts you have to put them in the ground about 3 inches deep pretty much as soon as you harvest them then cover them with chicken wire pop can etc to prevent animals from digging them up. If they don't sprout the following spring give them 1 more yr before you give up on them. Optionally you can put them in the freezer/fridge for a month or 2 then plant them in a pot. 2 rules they have to be kept at or below 35 degrees for at least 30 days & they can't dry out before being chilled.
ArboriusOwns 2 years ago
excellent information arborius, thanks for that information.
evcrawfish 2 years ago