MSU Dairy Products - Edam Cheese

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Uploaded by on Oct 12, 2009

This is the third video tour of the history of cheese making at Mississippi State University.

Learn the significance of Edam hoops and watch as the 3-pound "cannonballs" are plunged into a liquid brine bath. Also see demonstrations of hydraulic pressing, waxing, product packaging, aging, and shipping.

To find out more or order MSU dairy products, please visit msucheese.com

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Education

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