http://www.ejgold.com presents ej gold cooking for about 25 people, making omelettes as he learned to make them many years ago at Musso & Franks Grill, for many decades one of the most respected restaurants in Hollywood since 1910.
just read your book "The Joy of Sacrifice" and so it was cool to watch this, as I make crappy omelettes and need to get better. But, I found it a bit hard to hear the details...
I love this omelette.Since the first time I tasted it I wanted to cook it at home, I thought it was easy, only an omelette, but everytime I cook it... hmmm something missed. Maybe now...
Hey i dig the way he flips those eggs. the food, and hospitality are an important spiritual lesson. ty
Maqsudd 1 year ago
Ummmm,, looks very tasty
sinhog 1 year ago
just read your book "The Joy of Sacrifice" and so it was cool to watch this, as I make crappy omelettes and need to get better. But, I found it a bit hard to hear the details...
spunkyrigpa 2 years ago
cooking for others...always a nice feeling
pe7016 3 years ago
I love this omelette.Since the first time I tasted it I wanted to cook it at home, I thought it was easy, only an omelette, but everytime I cook it... hmmm something missed. Maybe now...
DaNemrak 3 years ago
Parece muy rica esa tortilla, pero ¿qué es eso verde que le echais?
ceciuna 3 years ago
yes, E.J. does make an unusually delicious PB omelette!
wakingbaking 3 years ago
NOW I'M HUNGRY!
LaughingOutLoud101 3 years ago
I like the working two pans at once approach - and some good tips there, thnks
gapagonia 3 years ago
Very nice cooking space !!!
Greatlesson!
Thank you very much!
angelembassy 3 years ago