FRENCH OMELETTE

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
2,565
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Dec 28, 2010

how to cook a moist and tender omelette, made by Hans

Category:

Howto & Style

Tags:

License:

Standard YouTube License

  • likes, 4 dislikes

Link to this comment:

Share to:
see all

All Comments (11)

Sign In or Sign Up now to post a comment!
  • he fucked it up. Best french omelettes i have seen on here are the japanese rice omlettes

  • @willie22233 no it is not.

  • @umassgeek it is

  • @s2mctaylor right, chinese style

  • @RigoStar your right man, but this old man ofcuz can have his own opinion .Butter, it good for the flavor, but he choose oil, actually no big deal man.If you say the oil is to much i'm agree, the amount of oil make it into chinese omelete . For the onion amd ham,onion can be eaten raw, and actuallt ham is precooked. So actually no big deal yeah

  • this is the worst omelette I've ever seen.. first you should use butter because of the taste (it doesn't burn if the pan is not extremely hot), second there is way too much oil (olive oil burns easily too anyway), the ham and onions added after are probably not even cooked inside.. the final result is not even aesthetically presentable because the omelette is all cracked and doesn't have a nice yellow color (far too brown).

  • That is not an omelet...that is deep fried egg....way to much oil

  • Reminds me of Smeagol, the way he stands, his hands, the word 'ingredientses' (as in tricky hobbitses)

  • thats not an omelette.

    

  • Best commentary ever!!!

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more