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Uploaded by bigthink on Apr 17, 2008
All chefs borrow, says A Voce Chef Andrew Carmellini
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it is not ethical to steal someone else's ideas and play them off as your own.
pacolaz1 1 year ago
yes. i work at chez panisse. i value the humility shown by the cooks there and learn and use more from those who present their ideas as processes rather than inspired events. well said. thanks.
-frank
BboyFranki3 3 years ago
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it is not ethical to steal someone else's ideas and play them off as your own.
pacolaz1 1 year ago
yes. i work at chez panisse. i value the humility shown by the cooks there and learn and use more from those who present their ideas as processes rather than inspired events. well said. thanks.
-frank
BboyFranki3 3 years ago