Asian Soul Marinade on Jimbo Jitsu's Farm House Show

A new Brine/Marinade for a Boneless Leg of Lamb I cooked up on the Brinkman Smokenpit BBQ here at Delphi Farms.
You will need:
1 Tbsp Jamaican Jerk from Knox Spice Co.
1/8 cup soy sauce
1/2 cup Salt
1 cup red wine vinegar
1 cup red cooking wine
1 8.5 oz can Filipino pineapple juice
If possible try to dissolve the salt in water before starting, and always make sure to rinse this off your meat before cooking to remove the extra salt flavor from the outside of the meat, this is different than your normal Marinade...

Combine ingredients add your meat, put in fridge for 2 hours flip meat stir mixture and let soak for 2 more hours.
Remove from bowl rinse and cook on the BBQ low and slow for 4-5 hours. You could cook in the crock pot on low until done.

Category:

Entertainment

Tags:

• Brine
• Marinade
• Boneless
• Leg
• of
• Lamb
• BBQ
• low
• and
• slow
• on
• Delphi
• Farms
• Jimbo
• Jitsu's
• Farm
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• jimbojitsu
• Food
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• quick
• easy
• cooking
• how
• to
• recipe
• salt
• brine
• marinade
• soy
• sauce
• red
• wine
• vinegar
• Red
• Cooking
• Wine
• Filipino
• pineapple
• juice
• Jamaican
• Jerk
• from
• Knox
• Spice
• Co
• Brinkman
• SmokeNpit

[AsianCookingmadeEasy]

Awesome vid style! I love it!

[JimboJitsu]

@AsianCookingmadeEasy

Thank you for the kind words!

I am glad you enjoyed it!

[KnoxSpiceCo]

Matt,

Excellent as usual. I laughed out loud when the tape was sped up, real funny, thanks for that. Excellent eats and love the tune.

[JimboJitsu]

@KnoxSpiceCo

Let me tell you it was not easy getting that stuff back into the bottles that's for sure!

You are most welcome, you are a great source of inspiration I hope to make video's as cool as yours one day!

[oldmoonshiner]

Jimbo my friend, you are TOP of the line, grade A,very good. Thank you for being you.

[JimboJitsu]

@oldmoonshiner

Thanks for the kind words!

I am glad you are havin a good time!

[bearpatch1]

Jimbo, i am ready to eat, you are 7-star. thanks JC

[14dollarz]

Cool. I've been cooking rack of lamb recently and may give this a whirl.

[JimboJitsu]

@bearpatch1

Thanks for the kind words, am glad you liked it

[JimboJitsu]

Glad you liked it, let me know how it turns out?!?!?!?

[JimboJitsu]

If you like the hint of wine vinegar this is great... I would also recommend coating it with Knox Cracked Pepper or some sort of cracked pepper for the BBQ...