Whole wheat Couscous with Chicken / Couscous Blé Complet au Poulet كسكسو الاحمر
Uploader Comments (sousoukitchen)
All Comments (21)
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mmmm i love it so much i think i will make like this one day in my life :)
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I guess one could replace the whole-wheat cousous with fine / medium Bulgur wheat (Burghul), it does look very similar. However you would have to boil it or soak it in boiling water as I think it would be too heavy / tough to steam like couscous.
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@abadoumaroc Thank you for your information. Till now I could not find any whole wheat couscous. I like to use whole wheat products... :(
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bravo
c est superbe
j ai essaye ta recette, mais je crois que mes legumes ont lache..trop cuit
je crois que je vais les faire cuire apart la prochaine fois
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made by company ZINDA in canada
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merci pour la video , j'espère que t'en postera d'autres :p
Au passage pourrait tu me donner le nom de la musique qui passe pendant la video stp ?
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@fur8e Thank you! :) I live in Germany and here are big organic
stores but I find only normal organic couscous no whole wheat couscous.
Germany is not so multicultural (except urban areas) like US, France or Netherlands
It's not easy to find food or nonfood from other countries.
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@ouafa2007 In the US, I find whole wheat couscous in Whole Foods store which is like an organic health foods store. So you might find it in a health food or organic/bio store where you live.
Franchement je n'aime pas la peau, elle est trop graissée.
le couscousier marocain est fait avec des trous petits donc pas question que le couscous tombe à travers les trous sur la sauce. .
C'est comme ça qu'on sert couscous chez nous, on cache le poulet avec les lègumes.
sousoukitchen 2 years ago
Thank you, sister. Whole wheat couscous ? Where can I get it ? And how is the taste ?
ouafa2007 2 years ago
I don't think you can find this in the store, in Morocco they prepare this kind of couscous at home, my mother made it for me.
How it tastes, although it taste similar to regular couscous, it's a healthtier version, kind of like whole wheat bread is to white bread.
sousoukitchen 2 years ago
What kind of cauliflower is that?
komokujin 2 years ago
Oops, it's cabbage, not cauliflower. Sorry !
sousoukitchen 2 years ago
lol. I'm sorry, I wish could have said that in a more polite way. This looks -really- good by the way.
komokujin 2 years ago
No , I really thank you for your remark, otherwise my mistake might have gone unnoticed.
sousoukitchen 2 years ago