Red Fish w/Ponchartrain Crab & Shrimp Butter Sauce & More

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Po Bubba's Fry Mix
6-Cups Self Rising Flour
1-Cup Cornmeal
1Tsp Salt
1Tsp Black Pepper

Seal in Zip Lock for Months-What A Great Fry Mix

Here is Sauce Recipe
8 oz Lump Crab Meat
1 1/2 Cups heavy cream
4 Tbs Butter
1 Tsp of Creole Mustard (or Grey Poupon)
1/8 Tsp Kosher Salt
1/2 Tsp Paprika
1/4 Tsp White Pepper
Parsley Flakes

In a sauce pan, simmer cream, butter and mustard over medium heat until cream is reduced and begins to thicken. Add crab & shrimp, salt, paprika, and white pepper. Return to simmer and salt and pepper to taste.

Red Fish
Heat Oven 450
Add Extra Virgin Olive Oil to Fish
Add Salt, Cayenne Pepper & Garlic to Fish
Foil Fish Very Well

30-40 Minutes its done then add sauce on top

Category:

Howto & Style

Tags:

• ateya
• ateyaaa
• paula deen
• po bubba fry mix
• po bubba shrimp
• loaded potato
• red fish recipe
• pontchartrain sauce
• jam poet
• smuve complexions
• cookingwithateya
• cooking with ateya
• cooking
• cooking channel
• learning to cook
• how to cook
• food network

[Yellaabooty]

geesh where do you find the time to make vids, cook, hair, face & makeup!

[WendyInspired]

I love your channel.

I do have to say though, your meals usually are lacking in color they are usually beige this usually means no nutirients. Not trying to be a hater, but heart disease, stroke, diabetes, and other ailments plague our community due to lack of fresh veggies (not simmered in ham), and too much processed foods. I would nix the fried shrimp and the heavy cream sauce. I would add bell peppers & snap peas to the fish, then serve with mixed greens.

[MsDebate]

I am just seeing this, I will be making this today...

[MsQTStyleTV]

i will definitely try that sauce

[tc24k]

It is hard to find shrimp with the head on here in Phoenix, Arizona. I plan on moving back to Texas or Florida soon. I also went to a fish market here today just to see what kind of seafood they had and they do not have red fish and the shrimp they had was super tiny and cost $10.99 a pound, that was ridiculous. Also I made this recipe with the red snapper and I bought the red snapper from the meat market here and it was frozen. I was not impressed with that fish. I prefer fresh fish.

[andreu459]

@WendyInspired well do you own thing then on your own channel!!!

[AfroLady352]

Is the fish sauce good on FRIED FISH?

[catmo300]

Where are Chef Gason recipes posted? I wen to his website and the recipes are not listed. Where are you getting his recipes from? I miss LA and the cruisine!!!

[damaatractiva1]

Make*

[damaatractiva1]

I'm so glad you name these videos :D

[HourGlassbyLove]

Your cooking videos rock!! I follow ya on Twitter as well, girlie!!!!

[hebeyou]

Tried it! Loved It! Thats sauce is awsome!