Nana Ruth's Blackcurrant Jam and Scones

How to make Jam and the fruit scones to spread it on.

Ingredients to make 6lbs
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2lbs blackcurrants
1 1/2 pts water
3lbs sugar
knob of butter

Filmed by Human Beans as part of What's Cooking Grandmas of Lancaster.

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Category:

Howto & Style

Tags:

• WhatscookingGrandma
• cooking
• recipe
• grandma
• Arneside

[Snookums]

lovely woman, it's so nice to see a moment like this where a grandma is passing down her knowledge that she learned by hand to her grandchild. it's so sweet! and that jam looks yummy

[YSSOR23]

Nana ruth please send me some scones with blackcurrant jam ,that look delicious...........

[Aiddy714]

no eggs in scones??? What temp to bake them?

[bennymcfarlane]

oooooh, I've got 6.25 lbs of black currants, and I'm gonna boil 'em upright now. Thanks for the tip on the bottles

[inthesunshinegirl]

i am 100% jealous when i see them eating and i have none !!! :-)

[touchmyabs]

oo0o

scones!!!

[bclevine]

Fabulous! I've never made my own jam and now I'm ready to try! Thank so much!

[englander1971]

Oh surely you can Bake them better then this,Ye Gods.

[dexyy69]

please add some more recpies soon nana xxx

[Bricougalle]

She's my Idol.

[nyut]

love this video. ;D

[cmikehere]

really looks good. I'm going to try and make some. Lovely woman.