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Grilling Onions Tips

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Uploaded by on May 27, 2009

Grilled onions add an extra layer of flavor to any barbecued burger, but theyre a little tricky to prepare just right. Our Kraft Kitchens Food Expert has a great quick tip that will show you how easy it is to put your onion toppers on the top of your guests menus. Get more recipes and tips here: http://www.kraftrecipes.com/home.aspx?cm_mmc=social-_-youtube-_-description-_...



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Uploader Comments (KraftCookingSchool)

  • How long do they cook on the grill for?

  • @smartalecc5 Grilling times can vary greatly. Therefore you should watch the onions and cook them until they're crisp and tender, only turning them once.

Top Comments

  • Kraft, you own Bull's-Eye as well, stop featuring that disgusting Kraft BBQ Sauce. Bull'seye is much better.

  • They all taste the same to me honestly, homemade is my fave.

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All Comments (5)

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  • OUCH!!!!!! You forgot to tell us to take the toothpicks out, after grilling the onions. Oh, man. That hurt my mouth.

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