German Pancake with Sweet Apple Filling
My family asks for this at least once a week, and I have also made it for my friends for consumption while we watch the Hockey game, Everyone always comes back for more!
You can also see my recipe on my Blog
http://oshawaogre.wordpress.com/2010/06/13/world-cup-recipes-german-pancakes-...
Great as a breakfast meal or as a desert.
How to make the Filling
1/4 cup of Melted butter
3/4 cup Light Brown Sugar
1 1/2 Tbs Cornstarch
1/2 cup of Milk
Mix the above in a pan over medium heat till thickened
add
4 or 5 Apples (Granny Smith and or Honey Crisp) cubed
cook for 5-10 minutes
Set the filling aside
Pre-heat Oven and 2 pans at 450 degrees
(I use a Cast Iron Skillet and a Ceramic Pie plate)
Batter
5 Large eggs (at room temperature)
1 cup of Milk (at room temperature)
1/4 tsp Vanilla Extract
1 tsp Ground Cinnamon
1/4 tsp Ground Nutmeg
1/4 tsp salt
Mix in a bowl till smooth and let rest for a few minutes
Take pans out of oven and coat each pan with 2 tbs of butter
(about 1" square)
Split batter in to the two pans and put in the oven
Cook for 12 minutes
Turn pans if needed for even heat
Cook for 5 minutes longer
Re-heat Apple Filling while cooking last 5 minutes
Pull out of oven and add juice from half a squeezed lemon
Transfer pancakes to plates
Add the filling
Sprinkle with Icing Sugar
ENJOY
made this today and it was delicious. Thank You for sharing!
Nicka317 6 days ago
@Nicka317 Glad you enjoyed the recipe, a favorite in my house :)
oshawaogre 5 days ago
@oshawaogre My buddies (meat heads) suggested next time I crumble sausage and drizzle some egg over the top. This would come out like a meat lovers pizza! I think I will try that next time.
Nicka317 5 days ago
@Nicka317 wow, that sounds like a great plan :)
oshawaogre 5 days ago
Glad you like it, I make this very often.
oshawaogre 1 year ago
used this same recipe, but used peaches and sausage...fantastic!
Johne5jb77 1 year ago
@Johne5jb77 Peaches and Sausage eh? sounds very interesting
oshawaogre 1 year ago