Why Eat Soy
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In Michael Pollan's book "In Defense of Food" he states that the FDA has not given soy foods GRAS (Generally Regarded As Safe) status. He spoke with an FDA researcher who says that the health claims made by the soy industry aren't backed by any hard evidence.
auggiedoggy 9 months ago
Soybeans are loaded with Round-Up that raises the levels of isoflavones. The organic don't have the same isoflavones.
oasisadvancedwellness(dot)com/newsletter/ahw0706(dot)html
JanetUSA 11 months ago