Butter Paneer Masala by Manjula, Indian Vegetarian Curry

View full recipe at http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/

INGREDIENTS:
Serving for 2 to 4
½ pond paneer sliced about 1" by ¼" pieces
2 medium tomatoes
1 green chilly
¼" piece ginger
½ cup green peas
½ cup yogurt
2 tablespoons oil
Pinch of hing
1 teaspoon cumin seed
1 tablespoon coriander powder
½ teaspoon turmeric
½ teaspoon red chilly powder
2 bay leafs
1 teaspoon salt
1 teaspoon garam masala
1 teaspoon cornstarch
2 tablespoons chopped cilantro
1 teaspoon sugar optional

Category:

Howto & Style

Tags:

• Butter
• Paneer
• Masala
• Manjula
• Vegetarian
• Indian
• Cooking
• Receipe
• Species
• Food

[deepalisjain]

hiii aunty..

is corn starch and ararot powder is same thing?

[Manjulaskitchen]

@deepalisjain similar and you can use the ararot 

[contessa2007]

Manjula, why is garam masala added at the end of cooking, unlike the other spices?

[Manjulaskitchen]

@contessa2007

[MegaSwag98]

why sometimes yougurt comes lacy

[Manjulaskitchen]

@MegaSwag98

If starter is not good this can happend

[nishabellara]

Thnaks munjulaji.....for the this recipe .....i tired it and turned very well....:)

[diwan6]

Manjula,

My boyfriend loves you!!!! He only trusts your recipes... As soon as we get home he starts watching your cooking video depending on what he feels like cooking... Thanks for all the delicious dishes!! :)

Aarti

[lordoftherings2210]

Yogurt and Curd are the same thing, right?

[aanyaraj]

u r awesome !!

[paglahawoa]

@irfand4 butter always added on the serving bowl, ha ha.

[TheArjunsapkota]

thanks for upload i will try to make it

[irfand4]

Thank you for the wonderful recipe aunty. I was just wondering about the butter - am I the only one who missed it ? 

[whateverucancall]

hey am sorry but where is the butter in paneer butter masala?