How to cook Short Ribs in Cola
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looks good
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thanks for your great video clips
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Thanks, Dave! I'm not sure if this works for indoor cooking, but for outdoor cooking, it it nice. Spice it up anyway you like.
It does a fantastic job for rotiserrie chicken on the grill!
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Another great post microdac! You have said before, that you want people to do their own thing, and this is no exception. :)
Pork & Doctor Pepper comes to mind. One billion combinations of meats and spices and herbs are where it's at.
My #1 wet bbq marinade BASE is bottled Italian (US store bought) salad dressing! This works for beef/pork/chicken. Don't worry people, the strength of the vinegar mellows to 100% flavor on the bbq!
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It may be what's for dinner tomorrow!
microdac 3 months ago
Now, there is an idea! Bottled Italian dressing on meat... I'll experiment first and then make a video. You inspire me!!!
microdac 2 years ago