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Kathryn Yeomans Makes a Risotto Rice Dish
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Kathryn Yeomans Makes a Risotto Rice Dish
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Published on Jan 29, 2013
Kathryn Yeomans of the Farmer's Feast demonstrates how to make a creamy risotto rice dish. Although it does take a little extra time, risotto is not difficult to make once you see how it's done. This written recipe is on Cooking Up a Story: http://cookingupastory.com/kathryn-ye...
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Uploader Comments (foodfarmerearth)
Taleulah 3 months ago
I've never seen Risotto cooked before. Thank you for sharing this. God bless.
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foodfarmerearth 3 months ago
I was shocked at how easy it was to make, but pleasantly surprised once I saw how it was done - so delicious too! Hope you have a chance to make some yourself. =)
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All Comments (4)
ScratchinMyAss 3 months ago
I recently soaked some talipia in a cheap white wine with some smashed up onion, garlic and spices for about an hour before I fried it.. My wife said it tased like something that was made in a restraunt. I like this ladies approach, next time I will sip on some Jack Daniels while I cooking it.
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Robert Peters 3 months ago
Cooking with wine a little for the dish alot for the cook! :D
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