Keith's Home-brew Video 2 (Materials & Methods)
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Uploaded by Simontam11 on Mar 12, 2011
My name is Keith, and I am a law student, a writer, and an all-grain home-brewer. This is a description of my materials and methods for making all-grain, home-brewed beer. I show my beer-making equipment, and explain how it works, and what I'm going to do on brew day (12 March, 2011) and over the next few weeks. I have a simple setup for making 5 gallon all-grain batches, and this is a series of videos documenting the home-brewing of a batch of stout.
My Youtube Channel:
http://www.youtube.com/user/Simontam11?feature=mhum
My Personal Site:
https://sites.google.com/site/helsabeckfiles/
Videos in this series:
http://www.youtube.com/watch?v=0b1LJT1fFjk (Video 1: Intro to Series)
http://www.youtube.com/watch?v=Cc2AECWtzDY (Video 2--this video)
http://www.youtube.com/watch?v=Enmh-wN-jSc (Video 3: Brew Day)
Triad Home-brew Supply in Greensboro, NC:
http://www.homebrew-supply.com/
Recipe:
10.5 lbs Pale Malt
1 lb Crystal C-60 Malt
.5 lb Chocolate Malt
.5 lb Roasted Malt
.5 lb Black Patent Malt
2 oz Fuggles (addition at beginning of boil)
Irish Ale Yeast (White Labs)
Topics:
Home-brew
All-grain home-brew
Stout
Home-brewed beer
How to home-brew
Homebrew
Keith Helsabeck
- 1 likes, 0 dislikes
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