Uploaded on Dec 14, 2007
sweet bread from india
Puran poli is a sweetened roti/ chapati stuffed with a delicious sweet fillings made of channa dal and jaggery.
2-3 number cardamom pods
2 cup chana dal
2 cup jaggery
1 1/2 cup maida
2 tbsp oil or butter
1 tsp rice flour
1 pinch salt
1 tsp suji rava
Boil channa dal and cook till it is well cooked and drain all water when hot ,and let it dry on paper towel if needed
powder it in food processor
add jaggery to channa dal pdr and cook till thick ,flavor with cardamom pdr
make dough with maida,suji and rice flour add salt pinch andd butter or oil and make a smooth - soft dough
stuff the chana dal sweet in the dough as shown , sweet mixture should be double the size of chapati dough
press as shown and cook on a hot griddle
enjoy warm for you festivals , can be eaten for few days
"Reach vahrehvah at -
Website - http://www.vahrehvah.com/
Youtube - http://www.youtube.com/subscription_c...
Facebook - https://www.facebook.com/VahChef.Sanj...
Twitter - https://twitter.com/vahrehvah
Google Plus - https://plus.google.com/u/0/b/1160664...
Flickr Photo - http://www.flickr.com/photos/23301754...
Linkedin - http://lnkd.in/nq25sW
Picasa Photos- http://picasaweb.google.com/118141140...
Blogger - http://vahrehvah.blogspot.in/"
Standard YouTube License