Iron Chef - Battle Asparagus (1 of 5)
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Uploaded by archo89 on Jul 26, 2007
[TV Show Iron Chef][Iron Chef French Hiroyuki Sakai v.s. Challenger Toshihiro Komine][Theme Ingredient: Asparagus][Part 1 of 5]
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All Comments (17)
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Whao... This is epic...
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@ 1:16 what episode is chen kenichi doing the flop on that wok? is that egg?
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@FrostbittenWolf haha agreed
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Criticism is a necessary evil, but i can see where you're coming from. Some critics tend to forget the fact that their work inevitably boils down to what they like and take themselves way too seriously. And the attitude of "I'm more important than you because i'm a complete hard-ass" does make you feel like chopping their balls off, cooking them, and making them eat their genitals and make a review on it.
...or is that just me?
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i never liked food critics. all they do is eat and write according to their own palate. completely subjective
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I'm guessing he choose this chef because he would score higher on originality.
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hmm i normally don't like asparagus because if you don't cook it right it can be very stringy but this will be a cool as always battle anyways
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Translation: "I use it as a doorstop"
3 years ago 3
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wow i thought the challenger was a woman when they first showed him
3 years ago 2
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He only gave his restaurant 2 stars? Then why didn't he bring a 3-star chef?
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"What do you do with the book?"
"Err.... I open it.... occasionaly."
LovelyYTRocks 3 years ago 6
Interesting I picked to watch this episode today. I just read an article in the NY Times about how Michelin just published its first guide for Tokyo. The guide lists 8 thre-star restaurants, which is quite a few more than in NYC, but only one is French cuisine. The article notes that many restauraters refused the Michelin rating because they did not like the rating concept or having foreigners judge Japanese cuisine.
bardsinister 4 years ago 6