Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa.
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Well done,really!
Great technique...
White wine in the marinade,maybe???Well it's your dish and I liked it!
Cheers from Brazil!
SIDCRAZYNESS 11 months ago
Like this it's great! heaps good chef
MrDanielharragon 2 years ago