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Tandoori Roti Recipe by Manjula

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Uploaded by on Apr 25, 2009

View full recipe at http://www.manjulaskitchen.com/2009/04/25/tandoori-roti/

Ingredients:
1 cup whole-wheat flour
1/4 cup all purpose flour (maida)
1/4 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon sugar
11/2 tablespoon oil
1/4 cup yogurt
About 1/4 cup of water as needed

Also needed:
1/4 cup whole-wheat flour for rolling
2 tablespoons ghee (clear butter)

  • likes, 6 dislikes

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Uploader Comments (Manjulaskitchen)

  • u are amazing .. clap clap clap .. buti dnt have oven as u have .. i have another one .. can i use baking tray ?

  • @kanwalkiran

    you can use baking tray, you will have to turn the roti one time.

  • Which atta do u use? I buy golden gate ka atta and its too white, too much maida i feel. Which 1 do u suggest for rotis.

    Thanks!

  • I like Sujata or Laxmi

  • one question though, aunty what do we do if we donot have a pizza stone?

  • use a baking tray but you will have to turn the roti over so they can be cooked from both sides.

Top Comments

  • You're a wonderful cook!

  • Manjula, you are a very good teacher. Each recipe is a well organized lesson! It sounds like you've thought carefully about how to teach without too many extra words or distractions.

    Do you use a script or outline to make each video? What is the editing process like? How long does it take to make a single video?

    I love the recipe you shared here. We will probably have roti tonight using your recipe!

    Thank you!

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All Comments (73)

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  • Aunty ji u r Fabulous..you should be on TV.. Ur way of guidance step by step is awsome..U remind me of my Mom.. Good work. Thumbs up for u .. Keep it up aunty ji.. Naamaste. take care!! muuuuaaaaahhh

  • you r a blessing to the food lovers dear aunty.

  • What temperature is the oven? Missed that.

  • start cooking class business

  • Love it. Thankyou for sharing. 

  • Thank you Didi. It is easy to follow and very clear. You are a good cook and a good teacher. Kapila

  • hi mrs. manjula how are u one question if u dont mind where did u buy that stone from please the one u making bread on thanks

  • I love your cooking recipes. I learnt a lot from you.

  • Manjula jee, Can you kindly teach us how to make pearl millet (bajjra) and Corn ( makki) rotti also please?

  • Thanks Manjula!

    Your videos are great!

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