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分局切仔麵 好吃一賣40年-民視新聞

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Uploaded by on Jan 27, 2012

【民視即時新聞】新北市蘆洲分局旁有一間賣了40多年的切仔麵,口味獨特,堅持用大骨熬湯,不加味精,麵條Q彈有勁,但有名的還有它的小菜三寶,鯊魚煙、三層肉及生腸也是­一絕,有民眾一吃就是十多年,蘆洲員警更是把這裡當做第二個廚房,讚不絕口。

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