Good Eats Season 8 Ep19 (2/2)
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All Comments (17)
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It's so sad that good eats is cancelled.... WAHHHHH :'(
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ohoooohh Alton ,baby, that's is a big one! Cants wait to get that in my mouth
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Huge Alton fan! This recipe makes darn good bread. The only issue I have is kneading the dough on medium speed and boosting the speed if the dough climbs up the hook. The kitchenaid mixers are very clear about NOT going over speed 2 while using the dough hook. I've made this bread several times with excellent results using the slower speed. Other than that, it's a great episode!
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always a fan of his Monty Python moments - especially the animation
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@silvr90210 lol just noticed i messed up on that <.<
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@silvr90210 Sorry but the saying is a pints a pound the world around, notice the clever rhyme.
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@AllanWJ impossable to say
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@xtanerz your thinking of water milk and any other liquid.. a pints a pints the world around only works on liquids not solids or gels... watch a few more eps before you comment
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the bread slicer at 8:40 that the fact thing talks about is like a safety knife but not that sharp
"Its just another little deviation from the norm... I like those!"
Yay
cursedchaos13 3 years ago 14
haha! Hilarious how he "waited" 30 minutes at the end! That's the magic of TV cook shows =D
RedHilariousComments 3 years ago 10