Kona Shrimp Lumpia w/ a Spicy Chile-Mango Sauce -- Chef Roy Yamaguchi,
Roy's Restaurant, Honolulu HI
Pan-roasted Pork Chop with Cinnamon-Rhubarb Sauce and Wild Rice Sauté -- Chef Ken Goff, Dakota, ...
Kona Shrimp Lumpia w/ a Spicy Chile-Mango Sauce -- Chef Roy Yamaguchi, Roy's Restaurant, Honolulu HI Pan-roasted Pork Chop with Cinnamon-Rhubarb Sauce and Wild Rice Sauté -- Chef Ken Goff, Dakota, Mandeville, LA Croquembouche -- Chef Jean-Luc Albin, Maurice's French Pastries, Metairie LA www.greatchefs.com
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