Natural health expert and author, Letha Hadady, demonstrates everyday foods and herbs to help prevent colds and flu:
Reishi mushroom ( AKA Ganoderma lucid.); astragalus; bitter, stimulating green kitchen herbs including sage, oregano, ginger. A tea made of ginger, scallion, and cinnamon to sweat out chills and open stuffed sinuses.
thanks but hundreds weren't "dying" from swine flu. It was government propoganda to induce hysteria which ensured everyone would run to roll up their sleeve.
zeebeewee 1 year ago