What's your favorite dessert? The cast of BETC's regional premiere of An Empty Plate in the Cafe du Grand Boeuf has their opinion. Then, director Rebecca Remaly shows you how simple it is to make a creme brulee! To download the recipe, and to learn more about An Empty Plate in the Cafe du Grand Boeuf, playing April 21st through May 7th, 2011, visit www.BoulderEnsembleTheatre.org
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