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The Dark Side of Factory Farming

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Uploaded by on Jun 9, 2011

A short film that summarises the impacts of the overuse of antibiotics and antimicrobials in factory farming and the potential consequences for human health.

Why we must stop factory farming now.

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  • It still has to be murdered and thats where i have a problem, we would not treat our young this way so why should we treat these beautiful creatures any other way, let them live and be free,

  • @damnitboyzz Thank you for your empathy... Towards the poor victims and me/we who witness their suffering.

    Someday I'm certain we will look back at these practices with utter shame. :(

  • @beaelliott

    i wonder if i were one of those pigs, how would i be feeling there? this question alone just makes me shudder. we all have emotions and feel pain and misery and that does include porcines. they dont attack us, they look cute to me, their eyes keep questioning- what is going on with us?

    sorry but i felt like writing to you coz u too felt very sad on this.

  • @portair12 PETA........people eating tasty animals

  • you guys are full of shit

  • Who is the animal capable of eating this poor animals??

  • "During a pig's 6 month life..."  That's sooo sad. And soooo UNNECESSARY. So many plant based options... There really is NO NEED to kill any animals at all let alone under these horrific conditions! Go Vegan!

  • @kjtey exploiting animals for profit is one vile practice indeed..

  • Dark side.... is there a bright side?

    I hope the UK gets clear of the temptation to make cheap meat the norm, because the US is so used it to it that the cruelty, exploitation of workers and severe health risks are "worth it"-- because who wants to pay more for pork when we know it COULD be cheaper...?

    Know where your food comes from.

  • Bacon can be made 'cheaper' by off-loading the costs in disease from the farmer to the rest of the population.

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