Betty's Made from Scratch Sloppy Joes Recipe

In this video, Betty demonstrates her favorite Made from Scratch Sloppy Joes recipe. Betty has previously demonstrated her Extra Sloppy Sloppy Joes recipe, in which the sloppy Joe mixture was made with a seasoning mix. Due to the fact that some viewers were not able to obtain sloppy Joe seasoning packets, but still wanted to make sloppy Joes, Betty decided to share her very popular homemade version of sloppy Joes.

Ingredients:

1 pound ground beef
1 teaspoon salt
1 cup finely chopped onion
1 cup finely chopped celery
8 oz. can tomato sauce
10 3/4 oz. can condensed tomato soup
dash of bottled hot pepper sauce
1/2 teaspoon chili powder

Sprinkle 1 teaspoon salt over 1 pound of ground beef , and then brown the ground beef over low heat, stirring constantly, until all pink is gone and the beef is crumbly. Add 1 cup finely chopped onion, 1 cup finely chopped celery, 8 oz. can tomato sauce, 10 3/4 oz. can condensed tomato soup, a dash of bottled hot pepper sauce, and 1/2 teaspoon chili posder. Stir, until completely combined. Simmer, uncovered, over low heat for about 30 minutes, stirring occasionally. You may serve this plain over hamburger buns, or dress it up a bit by using Kaiser buns, spread with sandwich spread, with a few thin slices of tomato, OR, place the sloppy Joe mix on a Kaiser bun, sprinkle with shredded cheddar cheese, and a few jalapeno slices--or be creative and add anything you like! It's great with just about any sandwich topper!!!

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Howto & Style

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[layneLFie]

I wish i willl look like you after 40 years of marriage. beautiful and an amazing cook...

[bettyskitchen]

@layneLFie Thanks for your sweet comment!

--Betty  :)

[dragonflychainsaw]

looks great got to try it with the sandwich spread you sure don't look old enough to be married 40 years congrats!

[bettyskitchen]

@dragonflychainsaw Thanks for the nice comment! I hope you enjoy the sloppy joes!

--Betty :)

[TheBinggg]

omg please adopt me LOL

[seattwa]

Wow, 40 years?! You must have gotten married when you were about minus 10. You look fantastic. Keep up the good cookin'! Hopefully we'll all look as great as you! Thanks Betty for all the great recipes from your kitchen.

[bettyskitchen]

@TheColorPaul That's great! Thanks for your comment!

--Betty :)

[TheColorPaul]

@bettyskitchen awesome! i tried it and it tastes good!

[bettyskitchen]

@TheColorPaul Yes. It needs to be ground.

--Betty :)

[TheColorPaul]

I have Venison. It's a deer meat. Will that work?