Mom's Video Recipe - Ghormeh Sabzi with Chicken!!

How to cook Ghormeh Sabzi.

Category:

Howto & Style

Tags:

• Ghormeh
• Sabzi

[pigsaresmart]

It looks delicious! Will certainly try it out, but of course without putting dead animals in. Loooking forward to all the sabzi!

[cyphernetics]

@pigsaresmart Tofu perhaps? That would be interesting but I think some of these die hard lamb sticklers would have a heart attack! :-0

[TopazSandy]

My Iranian neighbor taught me this wonderful recipe using lamb. I was looking for a refresher lesson and this video was perfect...Thank You. This stew is delicious and I am now going to try it with chicken. What a wonderful video documenting your love and respect for your moms cooking. 

[cyphernetics]

@TopazSandy Thank you for the love!

[texastussi]

Yes you can make Ghormeh Sabzi with chicken. Get over it ,people. Even my husbands grandmother used to cook it with chicken when lamb was out. Some people even add spinach. What I really like though, is that the Lady is not Iranian ( like me) and seems to be a really good cook of Iranian dishes.You go Ma'am, heads off to you. He just needs to pronounce the dish correctly though. Brush up on your farsi.

[cyphernetics]

@texastussi Haha you're funny! The Lady is my mother and she was born and raised in Iran. However, her background is of mostly Turkish and Russian descent. I was born and raised in Southern California and I'm told that I speak Farsi with a surfer's accent :)

[maxo287]

What kind of spices??? I know you guys use dry limes, can you help me, I want to make it for my Son. Is an awesome tasting dish , I had it before but lost touch with those people.

Thanks

[dee090974]

Hej nice recipy i´ll try it on day inshallah.

By the way Is your mom american??? she does not look Iranien.

[AudreyGanouna]

very cute video- well done, it makes this delicious dish seem feasible for the beginners too :) Thanks to the whole family.

[TheLavish99]

So what? I'm sure chicken is fine for this. I like lamb for this dish too but we don't need to be way too picky. Think about all the starving people out there that have no access to food at all. Isn't it becoming common for Iranians to use chicken for this dish and to even make a vegetarian version for it? Check out that video clip from "cookingwithmarki" that makes real good chicken gormeh sabzi. And to hell with beef since that is something that I don't eat.

[jaydayb]

thanks for the video....i do it without meat,and without frying, just by simmer boiling, with water and dried parsley flakes, country gravy powder, onion powder, garlic powder,salt, tomato paste, diced potato,kidney beans or frozen black eyed peas,and lemon juice...optional with mushrooms...that is a veggie ghormeh sabzi...frying is not good for you...tastes exactly the same tasty as they make it in iran

[charliebad]

@texastussi My first Ghormeh Sabzi was with chicken. It just wasn't right. It's got to be lamb. I also have discovered a few tweaks such as garlic, cinnamon and scotch bonnet chilli. Yummy and healthy dish this :)

[Khashayar2003]

Yes Iranian use lamb meat for Ghormeh Sabzi and not chicken!!!!! :o)

[australiap]

chicken with ghorme sabzi? how that is even possible , well its not the traditional but i want to try it :)