How To Cook a Turkey in HALF THE TIME!!!
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@badslabber well, if you get crap from a scratch, you will get more crap while eating it.
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i cant understand ,why people do that , ...stick there hand into ,a carcus ,without gloves ,all it takes is a sharp bone to nick your hand ,or finger ,and you can end up with all sorts of crap
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COOL
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yummy
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very interesting. thanks for sharing. i cooked in alu .. foil in the past and it was always golden brown (but the trick is butter. about 450 degree for over 4 hours??
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10 minutes per pound, so that 27 lb turkey took 270 minutes, which is 4 and a half hours. Yes, 450 degree Fahrenheit oven.
himmicane 3 years ago